1) Due to different types and brands of flour, the amount of flour and water needed to reach the right dough consistency may vary. Is the dough to tough and dry, please add more water. Is it to runny and sticky, add more flour. 2) The pizza base can be shaped into any form and thickness. Note that the bake times may vary then. However it does need to have a raised edge or the coconut sauce will spill over.
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