Quick Roasted Garlic Bread

Course Vegan
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Author Vanessa


  • Crusty Bread - as little or as much as you need
  • Salt
  • Pepper
  • Garlic powder
  • Olive oil


  1. Preheat Oven to 400F and line a sheet pan with baking paper.
  2. Slice the bread in your desired thickness.
  3. Sprinkle Salt, Pepper, and Garlic powder on bread.
  4. Brush with Olive Oil.
  5. Flip the bread slices and repeat steps 3 and 4.
  6. Bake in upper half of oven for about 10min.
  7. Serve with soup or dip.

Recipe Notes

1) the thinner the slice of bread the crispy the bread will be and shorter the bake time. I personally like them a bit thicker. The crust is nice and crunchy and the center soft and a bit chewy. 2) You can brush the bread with Olive oil, drizzle it on, or spritz it with a spray bottle. Spraying the olive oil allows you to use less oil while still covering the entire slice of bread.3.) Bake times can vary due to thickness and type of bread. Watch it carefully while in the oven!