There’s not much to say except THIS VEGAN PEANUT BUTTER MOUSSE PIE IS TO DIE FOR! Seriously, after having the first bite I died, went to heaven, then stumbled back down, noticed I still had more pie , and went back to heaven. Over and over and over again ;D
What to know what’s even better than going to heaven? Not having to wait! Most no bake vegan pies require the filling to set in the fridge or freezer. Not with this vegan pie! Once you are done, you’re done. No baking, no waiting, just eating!
Like most of my dessert recipes, it’s very easy to make. I chose to do a thicker chocolate walnut crust for this recipe. Hubbs doesn’t like thick crusts (No idea what is wrong with him!) so if you are like him, just…